Hazelnut, Chocolate, Sweet and Winey. Discover the exquisite flavors of our Honduran coffee, sourced from the Marcala region at 1450 meters above sea level. This exceptional blend offers a harmonious balance of hazelnut, chocolate, sweetness, and a hint of winey notes. Carefully washed processed to preserve its natural flavors, this coffee is a must-try for discerning coffee lovers.